Posts Tagged ‘books’

Academic and Creative Writing Journal Vikram Karve The Efficacy of Marriage Counselling in the Alleviation of Marital Discord

April 1, 2011

Academic and Creative Writing Journal Vikram Karve.

 

The Efficacy of Marriage Counselling in the Alleviation of Marital Discord

THE EFFICACY OF MARRIAGE COUNSELLING IN THE ALLEVIATION OF MARITAL DISCORD
Fiction Short Story
By

VIKRAM KARVE
From my Creative Writing Archives:
Short Fiction – A Story of changing relationships
Your relationship has become so demoralized by distrust that you two better break up rather than try to patch up.”
“What?”
“Yes. It’s better you split instead of living in perpetual suspicion like this. Why live a lie?”
“How can you say this? You are a marriage counsellor … you are supposed to save marriages, not break them.”
“But then what can I do if you don’t change your attitude?” I said in desperation, “you have to learn to trust your wife … just stop being jealous, suspicious, possessive. Mutual trust is important in a marriage, especially a long distance marriage like yours.”
I looked at the man sitting in front of me.

He was incredibly handsome; mid thirties, maybe forty, well groomed, sharp features accentuated by a smart neatly trimmed beard, clean brown eyes, he looked strong and confident, and his outward appearance betrayed no sign of what was going on inside him.

He looked at me longingly, in a lingering sort of way that women secretly want men to look at them.

I blushed, felt good, but quickly composed myself.

In such vulnerable situations anything could happen and I had to be careful, so I said to him in a firm dispassionate tone, “I think you better go now. It’s time for your flight.”

“It’s delayed.”
“You’re sure?”
“Of course. I’m the pilot – the commander of the aircraft. I’ve to report after an hour.”
“I’ll leave? It’s almost check-in time.”
“No! No! Please stay. There’s still two hours for your flight toLondon . I’ll get you checked-in. There’s something I want to tell you,” he pleaded, “I’ll order some more coffee.”
The airport restaurant was deserted at this late hour and wore a dark, eerie look, with just a few people huddled in muted whispers.
“I want to thank you for giving me this special appointment – agreeing to meet me here at such short notice,” he said.
“It’s okay. It was quite convenient for both of us, enroute catching our flights. A nice quiet discreet place, this airport restaurant.”
He paused for a moment, then spoke guiltily, “I did something terrible today.”
“What?”
“I stole my wife’s cell-phone.”
“Stole?”

“Yes.”

“You stole your wife’s mobile?”

“Yes. Just before I left. I took it from her purse. She was fast asleep.”
“This is too much! Stealing your wife’s mobile. That was the most despicable thing to do. I don’t think we should talk any more. You need some serious help,” I said, gulped down my coffee and started to get up.
“No! No! Please listen. It’s those tell-tale SMS messages!”
“SMS messages?”
“From ‘Teddy Bear’.”
“Teddy Bear?”
“Someone she knows. ‘Teddy Bear’. She’s saved his number. She keeps getting these SMSs, which she erases immediately.

“This ‘Teddy Bear’ SMSs your wife?”

“Yes. I think they are having a good time right behind my back the moment I take off on a flight. This ‘Teddy Bear’ and my wife. This evening when she was bathing while I was getting ready to leave for the airport, her cell-phone was lying on the bed, an SMS came from ‘Teddy Bear’ : “I am yearning for you. SPST.”

“SPST? What’s that?” I asked.
“I don’t know. I called the number. A male voice said: ‘Hi Sugar!’ Just imagine, he calls her ‘Sugar’. I hung up in disgust immediately. Then during dinner she kept getting calls and SMSs – must be the same chap: ‘Teddy Bear’.”
“Your wife spoke to him?”
“No. She looked at the number and cut it off. Four or five times. Then she switched her mobile to silent and put in her purse.”
“You asked her who it was?”
“No.”
“You should have. It may have been a colleague, a friend. That’s your problem – you keep imagining things and have stopped communicating with her. Ask her next time and I’m sure everything will clear up.”
“No! No! I am sure she is having an affair with this ‘Teddy Bear’ chap. Had it not been for the last minute delay in my flight, I wouldn’t have been home at that time.” he said. And then suddenly he broke down, tears pouring down his cheeks, his voice uncontrollable, “The moment I take off, she starts cheating on me.”
It was a bizarre sight. A tough looking man totally shattered, weeping inconsolably.
“Please,” I said, “control yourself. And you better not fly in this state.”
“I think you’re right,” he said recovering his composure, “I’m in no mood to fly.”

He took out a cell-phone from his shirt pocket, dialled the standby pilot and a few other numbers and told them he was unwell and was going off the roster.

He kept the mobile phone on the table.
“Your wife’s cell-phone?” I asked pointing to the sleek mobile phone he had kept on the table.
“Yes.”
“She’ll be missing it.”
“No. She’ll be fast asleep. I’ll go back and put it in her purse.”

We sat for some time in silence. It appeared he was in a trance, a vacuous look in his eyes. Years of counselling had taught me that in such moments it was best to say nothing. So I just picked up my cup and sipped what remained of my coffee.

Suddenly he got up and said, “I think I’ll go home,” and he quickly turned and walked away.

It was only after he had gone, as I kept my coffee cup back on the table, that I noticed that he had forgotten the cell-phone on the table, his unfaithful wife’s cell-phone.

An idea struck me.

At first I was a bit hesitant; then curiosity took charge of me and I picked it the mobile phone.

Hurriedly I clicked on ‘names’, pressed ‘T’, quickly found‘Teddy Bear’ and pressed the call button.

A few rings and I instantly recognized my husband’s baritone voice at the other end, “Hey Sugar, where are you? Why aren’t you answering? Did you get my SMS  – SPST’  –  ‘Same Place Same Time’. Why did you give me a blank call?…..”

I couldn’t believe this. My dear own husband – ‘Teddy Bear’. Right under my nose. It was unimaginable, incredulous.

I felt shattered. My very own world came tumbling down like a pack of cards.

I cannot begin to describe the emotions that overwhelmed me at that moment, but I’ll tell you what I did.
I put the cell-phone in my purse, walked briskly to the check-in counter without looking back, quickly checked in, and boarded the flight; and, Dear Reader, as you read this, at this very moment, I am on my way to London to present my research paper on ‘ The efficacy of marriage counselling in the alleviation of marital discordat the International Conference of Counsellors.

And till I return, let everyone here stew in suspense.

VIKRAM KARVE
Copyright © Vikram Karve 2011
Vikram Karve has asserted his right under the Copyright, Designs and Patents Act 1988 to be identified as the author of this work.
© vikram karve., all rights reserved.
VIKRAM KARVE educated at IIT Delhi, ITBHU Varanasi, The Lawrence School Lovedale, and Bishop’s School Pune, is an Electronics and Communications Engineer by profession, a Human Resource Manager and Trainer by occupation, a Teacher by vocation, a Creative Writer by inclination and a Foodie by passion. An avid blogger, he has written a number of fiction short stories and creative non-fiction articles in magazines and journals for many years before the advent of blogging. His delicious foodie blogs have been compiled in a book “Appetite for a Stroll”. A collection of his short stories about relationships titled COCKTAIL has been published and Vikram is currently busy writing his first novel and with his teaching and training assignments. Vikram lives in Pune with his family and his muse – his pet DobermanX girl Sherry, with whom he takes long walks thinking creative thoughts.
Short Stories Book:
COCKTAIL Short Stories about Relationships By VIKRAM KARVE
APK PUBLISHERS (They ship overseas too)
Foodie Book:
Vikram Karve Creative Writing Blog:http://vikramkarve.sulekha.com/blog/posts.htm
Academic and Creative Writing Journal Vikram Karve: http://karvediat.blogspot.com
Professional Profile of Vikram Karve: http://www.linkedin.com/in/karve
© vikram karve., all rights reserved.

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Vikram Karve COCKTAIL – Short Stories about Relationships By VIKRAM KARVE

March 17, 2011

Academic and Creative Writing Journal Vikram Karve: COCKTAIL – Short Stories about Relationships By VIKRAM KARVE.

 


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Dear Friends,

I have written a book of short stories called COCKTAIL. The twenty-seven stories in this collection explore fascinating aspects of modern day relationships – love, romance, sex, betrayal, marriage, parenting and even pet parenting. Relationships are like cocktails, emotions shaken and stirred, and I assure you that you will enjoy reading these stories.

COCKTAIL is my first book of fiction. I want COCKTAIL to sell well as I feel that the success of this book will be an important launch pad as I embark on my creative writing journey and help me publish my novel, which I am currently writing.

I seek your blessings and good wishes and I am sure you will motivate me by buying a copy of my book COCKTAIL. This appetizing COCKTAIL costs just the same as an alcoholic cocktail, probably less, and I assure you that you will love it.

Please click the link below to buy the book online:

http://www.apkpublishers.com/books/fiction/cocktail_by_vikram_karve.html

You can order it on FLIPKART too. Just click the link below and place your order.

(Please ignore the “out of stock” bit – my publisher assures me the book will be delivered to you by FLIPKART and they will update the status the moment they get an order):

http://www.flipkart.com/cocktail-vikram-karve-short-stories-book-8191091844?ref=f97bb964-c672-44c5-bfe2-f496cf239053

http://www.flipkart.com/cocktail-vikram-karve-short-stories-book-8191091844?ref=53dfd28d-5c31-4e36-b0e2-79d771c06afb

I promise you that you will thoroughly enjoy this delicious COCKTAIL and you will be happy to have this book on your bookshelves.

Warm Regards and Best Wishes

Cheers … !!!

VIKRAM KARVE

Pune

9326177039

Vikram Karve : FOOD – HOW TO EAT IT

February 14, 2011

Vikram Karve : FOOD – HOW TO EAT IT.

 

FOOD – HOW TO EAT IT

THE ART OF EATING
By
VIKRAM KARVE

Are you in the habit of “grabbing a bite”…?

Do you ever eat in the office while continuing to work or just skip meals altogether…?
Do you multitask while eating…?
Do you have power breakfasts, working lunches and business dinners…?
Do you eat fast and hurriedly, finish meals well ahead of everyone else and eat in bigger bites without savoring the taste of food…?
Can you vividly recall the taste of all the dishes you ate during your last meal?

Do you eat when you eat…?
Do you want to master the Art of Eating and learn how to enjoy your food…?
Remember, there is no love greater than the love of eating – so read on, learn and try to master the Art of Eating…
Good food must be savored delicately; slowly, attentively and respectfully; in a befitting manner, with finesse and technique, with relish and appreciation and you will experience true gustatory delight.
That’s essence of the Art of Eating.
It is sacrilege to eat in a ravenous and rapacious manner.
Never eat when tired, angry, worried, tense, hurried, and at mealtimes refuse to think or talk about unpleasant subjects.
It is best to eat alone, mindfully, with yourself, in glorious solitude, in a calm, serene, conducive and unhurried environment.
If you must have company, you must always eat with friendly, relaxed and tranquil people who love food and whose company you enjoy; never eat with “toxic”, “harried” or “stressed-out” people or in a tense or hurried atmosphere.
If you want to do full justice to good food, you must build up an appetite for it – merely being hungry is not enough.
And the first step towards building up an appetite for good food is to think about it – simulated imaginative gustatory visualization to stimulate and prepare yourself for the sumptuous indulgence.
An important thing we were taught at boarding school was to read the menu and prepare for the meal by beginning to imagine relishing each and every dish, from soup to pudding, in our mind’s eye.
Remember: First plan your “eat” and then eat your “plan”.
It is true.
I eat my food twice.
First I “eat” in my mind’s eye – imagining, visualizing, “vicariously tasting”, fantasizing, strategizing on how I am going to savor and relish the dish to my utmost pleasure and satisfaction till my mouth waters and I desperately yearn to eat it.
And then I do the honours – actually go ahead and physically eat it and enjoy the delightful experience.
Eating is not a gustatory experience alone; it is visual and olfactory as well.
Food must look good, smell good, taste good and, most importantly, make you feel good.
The Art of Eating – a Holistic, Multidimensional experience, encompassing all domains of your inner being.
Eat in silence. Mindfully. With full awareness.
Savour the aroma, delicately place the food on your tongue, chew slowly and experience the variety of flavours as the permeate your taste buds, fully aware and sense the nourishment as the food dissolves and sinks deep within you.
Chew your food to a pulp or milky liquid until it practically swallows itself.
Never mix food and drink – alcohol dulls the taste buds, and olfactory sensation, and encumbers the unmitigated enjoyment of good food.
You must always close your eyes during the process of eating.
When you eat, you must eat; nothing else, no seeing, no hearing, no talking. No multitasking. That’s right – never multi-task while eating.
Just eat…Yes, when you eat just eat

Focus all your senses on your food, eat mindfully, meditatively, and you will attain a state of delightful bliss and happiness.
It is simple. Very simple.

Create a positive eating atmosphere, an environment of happy conducive vibes, honour your taste buds, respect your food and eat it in a proper state of mind, with love, zest, awareness and genuine appreciation and it will transport you to a state of bliss and happiness.

Remember: There is no love greater than the love of eating…
In a nutshell, this is the “Art of Eating“.
Dear Reader, long back I read a Teaching Story (Inspirational Tale), maybe it was a Zen or Tao Story, quoted by Thich Nhat Hanh, from where I derived my inspiration for The Art of Eating. I am giving you this teaching story in my own words below for you to read and reflect on, as I feel it is most apt here, in your quest to master the ART OF EATING:

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Spirituality, Meditation and Art of Living had become the “in thing”.

Courses on the Art of Living were proliferating all over and every one was rushing to attain instant happiness, inner peace, nirvana and bliss.

A wise old man, a teacher, living in the neighbourhood announced that he would teach instant Art of Living free of cost.

On the first day he drew a huge crowd.

“What do you all want to achieve?” the teacher asked the audience.

“Inner peace, tranquillity and true happiness,” everyone shouted in unison.

“For that you have to attain enlightenment.” the teacher said.

“How?” the audience asked.

“By practicing the Art of Living,” the teacher said.

“How do you practice the Art of Living? Please teach us,” the audience asked the teacher eagerly.

“It is simple – just eat and sleep,” the teacher said, “you can practise the art of living by eating and by sleeping.”

“What nonsense!” the astounded audience exclaimed.

“Yes,” said the teacher nonchalantly, “When Hungry, Eat; and When Tired, Sleep – that is the Art of Living”.

“Everybody does that!” shouted the audience.

“No. Everybody does not Eat when they Eat and everybody does not Sleep when they Sleep”, the teacher said calmly, “but when I eat, I only eat and when I sleep I only sleep. That is the Art of Living I practice – I live in the present moment fully focussed on whatever I am doing with full awareness.”


So, Dear Reader, Please Don’t GRAB THAT BITE – Remember: First plan your “eat” and then eat your “plan”.

All the Best…!
Happy Eating…!

VIKRAM KARVE

Copyright © Vikram Karve 2010
Vikram Karve has asserted his right under the Copyright, Designs and Patents Act 1988 to be identified as the author of this work.
© vikram karve., all rights reserved.

VIKRAM KARVE educated at IIT Delhi, ITBHU Varanasi, The Lawrence School Lovedale, and Bishop’s School Pune, is an Electronics and Communications Engineer by profession, a Human Resource Manager and Trainer by occupation, a Teacher by vocation, a Creative Writer by inclination and a Foodie by passion. An avid blogger, he has written a number of fiction short stories and creative non-fiction articles in magazines and journals for many years before the advent of blogging. He has written a foodie book Appetite For A Stroll and a book of fiction short stories COCKTAIL which is being published soon and is currently busy writing his first novel. Vikram lives in Pune with his family and pet Doberman girl Sherry, with whom he takes long walks thinking creative thoughts.
Academic and Creative Writing Journal Vikram Karve: http://karvediat.blogspot.com
Professional Profile of Vikram Karve:
http://www.linkedin.com/in/karve
Creative Writing by Vikram Karve: http://vikramkarve.sulekha.com/blog/posts.htm


http://shopping.sify.com/appetiteforastroll-vikram-karve/books/9788190690096.htm


Short Stories Book:

Cocktail – Short Stories about Relationships :

http://www.facebook.com/notes.php?pages#!/pages/Cocktail-by-Vikram-Karve-APK-Publishers/177873552253247


© vikram karve., all rights reserved.

 

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